Soya Fudge Recipe

Soya Fudge Recipe

Ingredients:

1 c of sugar (granulated)
1/2 c of milk
2 Tbsps of soy flour
2 Tbsps of cocoa
2 Tbsps of butter
1 Tbsp of corn syrup
1 tsp of vanilla flavoring or extract
A pinch of salt

Instructions:

Combine the butter, cocoa, sugar, salt, and syrup inside a deep pan. Gradually add the milk and stir until it smoothens. Cover the pan then let the mixture boil. Let it cook ’til the temperate hits 240 deg F. (You may do this using a candy thermometer)

Turn off the heat then let the mixture cool for around 3 mins. (Tip: set the pan over cold water) Stir the vanilla and flour in, then beat ’til it thickens.

Slowly transfer the mixture onto a pre-greased pan. Be sure to cut into small bars before it becomes too firm to slice.

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