Oreo White Chocolate Fudge Recipe

Oreo White Chocolate Fudge Recipe

Ingredients:

7 oz of Marshmallow Creme
1-1/2 c of sugar (granulated)
2/3 c of evaporated filled milk
1/4 c of butter (unsalted)
1/4 tsp of salt
2 c of chocolate milk chips (white)
1 c of choco chips (white, semisweet)
1/2 c of crushed Oreo cookies
1 tsp of almond extract

Instructions:

Grease an 8-inch square pan and line with foil; place it on the side.

Combine sugar, butter, milk, salt, and marshmallow creme inside a saucepan above moderate heat; stir constantly. Bring it to a boil and continue cooking for another five minutes.

Take out from the heat then add the white chocolates; stir until the chocolates melt and the mixture becomes smooth. Add extract and Oreo; blend well.

Transfer onto the pan and chill for at least two hours. Once chilled and firm, take out from the pan and peel the foil then cut to squares.

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