Orange Walnut Fudge Recipe

Orange Walnut Fudge Recipe

Ingredients:

3 c of sugar (granulated)
1/2 c of orange juice (freshly squeezed)
1/2 c of water (at room temperature)
12 oz of choco chips (semisweet)
1 Tbsp of orange zest; grated
4 c of walnuts; chopped coarsely

Instructions:

Combine sugar, juice, and water inside a saucepan then cook above moderate heat while constantly stirring. Let the sugar dissolve and bring to a boil.

Once the mixture reads (234 degrees F) on the sugar thermometer, take out from the heat then add orange zests and choco chips. Stir till the chocolate has melted then fold in the walnuts.

Transfer onto a greased 13×9 inch pan; set aside to cool then cut to squares.

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