Million Dollar Fudge Recipe

Million Dollar Fudge Recipe

Ingredients:

6 ozs of chocolate (semisweet)
12 ozs of German sweet chocolate
2 c of sugar (granulated)
1 c of Marshmallow Creme
3/4 c of milk (evaporated)
1 Tbsp of butter
1/2 tsp of vanilla
1/8 tsp of salt
1 c of nuts (chopped)

Instructions:

Put chocolates with marshmallow in bowl. Place milk (evaporated), sugar and butter on saucepan and set on low flame. Bring to a boil and maintain boiling for 6 mins.

Pour hot mixture on chocolate mix and drop vanilla and salt. Beat ’til chocolate completely melts. Add the nuts. Then spread on butter-coated 12″ x 8″ pastry pan.

Then let it stand for several hours prior to slicing into bars. Keep in tin boxes.

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