Heavenly Toffee Chip Fudge Recipe
Heavenly Toffee Chip Fudge Recipe
Ingredients:
1/2 c of butter (unsalted)
1 c of chocolate chips (semisweet)
1/4 c of milk
3 c of powdered sugar; sifted
1/2 c & 2 Tbsps of toffee chips
1 tsp of vanilla extract
Instructions:
Combine milk, choco chips, and butter on a saucepan; cook above gentle heat while stirring constantly till chocolate and butter have melted.
Transfer chocolate mix onto a large mixing bowl. Add vanilla and powdered sugar. Beat using electric mixer till smooth. Add in half cup of toffee chips and stir manually.
Pour mixture onto a greased 8 inch square pan and spread evenly. Sprinkle over the remaining toffee chips and press gently onto the fudge then cover with a clean cloth. Place inside the refrigerator until it becomes firm.
Cut to squares.
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