Foolproof Dark Chocolate Fudge Recipe

Foolproof Dark Chocolate Fudge Recipe

Ingredients:

A pinch of salt
18 oz of semi-sweet choco chips
1/2-1 c of nuts; chopped
14 oz of condensed milk (sweetened)
1.5 tsps of vanilla (extract)

Instructions:

Melt chocolate chips together with salt and milk using a saucepan in low-level heat. Then, take out the mixture from the heat and add the vanilla (extract) and nuts.

Place and even out the mixture in pan lined w/ wax paper; then let it chill for a couple of hours.

Flip over the fudge on chopping board, remove the paper then, slice fudge into desired sizes. Cover and then store (room temperature).

>> Foolproof Dark Chocolate Fudge Recipe