Creamsicle Candy Recipe

Ingredients:

3 c of sugar (granulated)
3/4 c of butter/margarine (1 and 1/2 sticks)
2/3 c of cream
7 oz. of marshmallow (Marshmallow Creme)
1 pack of chips (12 oz, vanilla)
3 tsps of flavoring (orange)
9 (red) and 12 (yellow ) drops of coloring

Instructions:

Mix the first three ingredients in a pot for cooking. Let it boil till reaching soft-ball stage using a thermometer for 5 mins. Add the marshmallow & chips, and combine well.

In a separate pot, add the flavoring (orange) & food colorings, beat and place in a greased square pan (11 by 8/13 by 9 inches).

Mix white concoction & place it on the top of pan twirling it using a table knife. Refrigerate and cut to desired sizes.

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