Christmas Fudge with Cherry Recipe

Christmas Fudge with Cherry Recipe

Ingredients:

1 box of gelatin (small cherry)
3 and 1/2 c of sugar (granulated)
1/4 tsp of soda (baking)
1/2 c of walnuts; chopped
1 and 1/2 c of milk
1/4 c of butter
1/2 c of cherries; chopped and candied

Instructions:

Cook first four ingredients of recipe until such time that sugar entirely melts. Using a thermometer (for candy) clipped to pan’s side, heat mixture for a time until reaching (236 degrees F). Then, remove mixture from the heat, mix butter.

Using a platter that is large enough, pour in mixture. Let it cool w/out blending and wait until mixture becomes tepid. Then, whisk it until sheen disappears, then add in the cherries & walnuts.

Place mixture in a pan (square and preferably 8-in.).

>> Christmas Fudge with Cherry Recipe