Butter Fudge Recipe

Butter Fudge Recipe

Ingredients:

2 c of sugar (granulated)
1 c of milk
1/2 c of butter
2-(1 oz) squares of chocolate (grated)
1/8 tsp of tartar (cream of)
1 tsp of extract of vanilla
1 c of meats of nut; chopped

Instructions:

Mix the following ingredients: sugar, milk, chocolate and cream of tartar. Let it boil until it reaches the soft-ball stage then, combine the butter into the mixture.

After, let it cool until it becomes lukewarm before adding the extract of vanilla. Whisk the mixture till it thickens and add nuts. Empty into a pan lined with butter.

>> Butter Fudge Recipe