Bean Fudge Recipe

Ingredients:

4 oz. of chocolate (unsweetened)
5 oz. of butter
1 and 2/3 c of beans; cooked/1-(16 oz.) c of beans; drained
1 tsp. of extract of vanilla
2 lbs. of sugar (confectioners)

Instructions:

Melt both chocolate & butter, combine totally both kinds of beans (drained & mashed), extract of vanilla & sugar.

Put the mixture into a pan (large enough for all the ingredients) lined with butter and chill.
Once it hardens slice into desired sizes. This recipe should yield 4 dozen pcs.

>> Bean Fudge Recipe